There’s no doubt you want to spoil your mom this Mother’s Day and with Sunday, May 14th fast approaching, you may be starting to stress about what to do for her. Here’s a thought; why not give your mother a break from the kitchen by treating her to a royal lunch on her special day?
Start off with a tomato and mozzarella salad, coleslaw salad with crispy bacon bits, Greek salad station or bread rolls. Then from the carvery you can enjoy a roasted leg of lamb with garlic gravy and mint sauce, or sage and onion stuffed grilled chicken. Mains include ginger & lemon crusted fish bake on baby marrows, beef and vegetable stir fry with noodles, selection of seasonal vegetables in herb butter and glazed carrots, garlic & parsley roasted potatoes and basmati rice. From the dessert menu you can indulge on ice cream with chocolate sauce, a chocolate and Amarula mousse, fruit salad with custard or a traditional malva pudding.
The best part is that you won’t have to prepare anything, but can sit back and enjoy the lunch with your mom, catching up and having a laugh.
Nothing says “I love you mom” like spoiling her to these tasty options in an elegant and sophisticated atmosphere that is Thyme@Royal Palm.
The special Mother’s day lunch is from 12 noon to 3pm and the cost is just R320 per person. To book, email firstname.lastname@example.org or call 031 581 8000. T&C’s apply.