Author Archives: Goldfish Communications

#GreenFingers of Granny Mouse Gardens

Granny Mouse Country House & Spa’s Gardens are known for their luscious green lawns all year round, their beautiful flowers and quirky signature features.

Providing a haven of serenity to all guests wishing to escape the hustle-and-bustle of the city, the Granny Mouse Gardens boast the hard work and dedication of its very own in-house landscaper, Mark Robson.

Robson became a member of the Granny Mouse team in 2014 and has upheld the beauty of the fauna and flora of the property.

“I’ve always loved the Midlands. Having worked in Zululand and Northern Drakensberg for many years, I yearned to return and when I heard of the opportunity to work at such an established hotel, I jumped at the chance,” he said.

When asked about his favourite season at Granny Mouse he answered, “Every season brings new challenges and delights but Spring has always been my most favourite. When the trees start budding you know it won’t be long before the garden will explode with new growth. The chill will slowly fade from the morning air and the rains are on the way”.

For him, some of the tips he performs in the gardens at Granny Mouse for the upcoming season can also be followed by enthusiastic gardeners at home. He says:

Firstly, because Granny Mouse is in the frost belt, many plants will die back and become dormant. This opens up many areas in the garden and can be a great opportunity to restructure. Bulbs can be thinned out and spread to new areas. Personally, I like to plant together with my winter annuals that don’t require too much watering.

Secondly, hardy shrubs can be planted together to create ornamental hedges to create height and permanent structure to these areas, helping to define your garden and reducing the effect of winter die back. Many shrubs flower in Autumn and Winter, adding another source of colour.

Lastly, grass growth will slow down significantly in the upcoming colder, dry winter months. Regular watering will be required. Due to current drought conditions this can be an issue. Recycled water can be used, such as bath water, as long as the soaps used are not too harsh. A good cover of compost will protect the grass from the cold and provide wonderful nutrients. You can create your own compost using clipping, grass cuttings, vegetable and fruit waste and weeds layered together and allowed time to breakdown sufficiently.

Take these gardening tips to heart and prepare your flower beds for the winter months and make the most of your #GreenFingers.

Please contact Granny Mouse Country House & Spa for more information or to make a booking for the winter season, on +27 33 234 4071 or reservations@grannymouse.co.za.

“It’s time for tea” with tips from the Mouse House!

A fairly substantial meal that includes tea and is served in the late afternoon or early evening”

This dictionary definition of a high tea provided by thefreedictionary.com, sums up what a high tea is. However, there are various types of high teas that one can host with all showcasing similar components.

Bringing alive a traditional high tea from the 19th century when the English upper classes would gather for tea and sandwiches in the mid-afternoon is easy when you have tips and advice on how to adapt this traditional event to the 21st century.

Whether you want to host a high tea themed party or wedding, there are a variety of ideas that can be brought together to make an unforgettable event. Food, décor and details are the main three components that will make your planning “easy as pie”.

Food is the main feature of this type of event. The food should be displayed on delicate and pretty cake stands in the middle of each table or provided by waiters who come around with platters. Food should portray canapé’s, that of bite-sized sandwiches, pastries and miniature cakes.

Favourites usually include any mini version of popular tarts & cakes including milk tarts, black forest, red velvet, cheesecake, as well as macarons, truffles and scones as well as savouries made with bruschetta, puff or phyllo pastry, crackers, cheeses, salsa combined with cold meats, seafood, vegetables and even fruit.

The second element to a high tea is the décor which should highlight floral accents with soft pinks, greens and other pastels with flowers, glass jars, pearl necklaces, hessian and even paper lanterns on display.

Of recent, jade and coral have also become popular colours to incorporate into a high tea theme with mix matched cups and saucers giving off a vintage-feel.

For a quirky look & feel, some event organisers even go to the effort of hanging tea cups from the ceiling or above one table hosting a display of food.

Numerous bride-to-be’s also have a high tea thrown for them; which has become a trend of late. Guests are usually asked to come dressed in floral attire or don floral headbands which make for great photographic opportunities.

Overall, it is always the minor details that bring the whole event together. The best advice is to keep it simple, pretty and ensure there is delicious food. If your event calls for entertainment, ensure that yours in to the taste of the crowd.

Information provided by Ane du Preez and Leon de Kock from Granny Mouse Country House & Spa.

Reference: high tea. (n.d.) American Heritage® Dictionary of the English Language, Fifth Edition. (2011). Retrieved March 16 2016 from http://www.thefreedictionary.com/high+tea

tea_Collage