{"id":867,"date":"2015-05-28T06:54:12","date_gmt":"2015-05-28T06:54:12","guid":{"rendered":"http:\/\/www.goldfishcommunications.co.za\/a\/press\/?p=867"},"modified":"2015-06-01T11:15:31","modified_gmt":"2015-06-01T11:15:31","slug":"867","status":"publish","type":"post","link":"https:\/\/www.goldfishcommunications.co.za\/a\/press\/867\/","title":{"rendered":"The perfect kids recipe for Father&#8217;s Day!"},"content":{"rendered":"<p><a href=\"http:\/\/www.goldfishcommunications.co.za\/a\/press\/wp-content\/uploads\/2015\/05\/IMG_0354.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" size-full wp-image-868 aligncenter\" src=\"http:\/\/www.goldfishcommunications.co.za\/a\/press\/wp-content\/uploads\/2015\/05\/IMG_0354.jpg\" alt=\"IMG_0354\" width=\"852\" height=\"640\" srcset=\"https:\/\/www.goldfishcommunications.co.za\/a\/press\/wp-content\/uploads\/2015\/05\/IMG_0354.jpg 852w, https:\/\/www.goldfishcommunications.co.za\/a\/press\/wp-content\/uploads\/2015\/05\/IMG_0354-300x225.jpg 300w, https:\/\/www.goldfishcommunications.co.za\/a\/press\/wp-content\/uploads\/2015\/05\/IMG_0354-624x469.jpg 624w, https:\/\/www.goldfishcommunications.co.za\/a\/press\/wp-content\/uploads\/2015\/05\/IMG_0354-160x120.jpg 160w\" sizes=\"(max-width: 852px) 100vw, 852px\" \/><\/a>When it comes to Father\u2019s Day, we all enjoy making dad feel extra special, so here\u2019s a recipe from Granny Mouse Country House &amp; Spa, that the kids can make under mom&#8217;s watchful eye.<\/p>\n<p><strong>Crispy triple decker bacon French toast with golden syrup and mixed berry stack !!!!<\/strong><\/p>\n<p><strong> You will need:<\/strong><br \/>\n\u2022 3 slices of bread<br \/>\n\u2022 Bacon<br \/>\n\u2022 Syrup<br \/>\n\u2022 Eggs<br \/>\n\u2022 Cornflakes<br \/>\n\u2022 Oil<br \/>\n\u2022 Salt<br \/>\n\u2022 Mixed berries<br \/>\n\u2022 Sugar<\/p>\n<p><strong> The Method:<\/strong><br \/>\nStep 1: Take the mixed berries and add two table spoons of sugar and mix well. This will release the juices of the berries. Set aside, allowing the sugar to dissolve.<\/p>\n<p>Step 2: Take the corn flakes and pulse in a blender. If you do not have a blender, just use a rolling pin and an oven tray, and roll over the flakes until they are broken. Just make sure you don\u2019t make them too fine!<\/p>\n<p>Step 3: Get a tray with whisked eggs lightly salted for the bread<\/p>\n<p>Step 4: Place the bacon on an oven tray and back in the oven for about 14 min on 180 degrees. If dad likes his bacon a little crispier, then just cook it for a little longer.<br \/>\nNow that you have all the main components ready you can now start\u2026..<\/p>\n<p>Step 5: Place a medium size pan on the stove, on medium heat and add in the oil. Make sure mom is there to help, as we wouldn\u2019t want anyone getting burned.<\/p>\n<p>Step 6: Place the bread in the egg mix, and then in the cornflakes and place it into the hot oil.<\/p>\n<p>Step 7: Pan fry until golden brown. Once it&#8217;s cooked to how you think dad will like it, place the bread on a paper towel to remove any excess oil.<\/p>\n<p>Step 8: Place a slice of crispy French toast on the plate, and add 2-3 slices of bacon. Drizzle golden syrup over the bacon and the bread and repeat this process until all the bread is stacked with bacon in-between each slice.<\/p>\n<p>Step 9: Using a spoon, top the crispy French toast stack with the mixed berry mix.<\/p>\n<p>Now take this to dad, and don\u2019t forget to add a knife, fork and serviette to his plate. We know he will love it!<\/p>\n<p>Serve and enjoy!!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>When it comes to Father\u2019s Day, we all enjoy making dad feel extra special, so here\u2019s a recipe from Granny Mouse Country House &amp; Spa, that the kids can make under mom&#8217;s watchful eye. Crispy triple decker bacon French toast with golden syrup and mixed berry stack !!!! You will need: \u2022 3 slices of [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"_links":{"self":[{"href":"https:\/\/www.goldfishcommunications.co.za\/a\/press\/wp-json\/wp\/v2\/posts\/867"}],"collection":[{"href":"https:\/\/www.goldfishcommunications.co.za\/a\/press\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.goldfishcommunications.co.za\/a\/press\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.goldfishcommunications.co.za\/a\/press\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.goldfishcommunications.co.za\/a\/press\/wp-json\/wp\/v2\/comments?post=867"}],"version-history":[{"count":5,"href":"https:\/\/www.goldfishcommunications.co.za\/a\/press\/wp-json\/wp\/v2\/posts\/867\/revisions"}],"predecessor-version":[{"id":874,"href":"https:\/\/www.goldfishcommunications.co.za\/a\/press\/wp-json\/wp\/v2\/posts\/867\/revisions\/874"}],"wp:attachment":[{"href":"https:\/\/www.goldfishcommunications.co.za\/a\/press\/wp-json\/wp\/v2\/media?parent=867"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.goldfishcommunications.co.za\/a\/press\/wp-json\/wp\/v2\/categories?post=867"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.goldfishcommunications.co.za\/a\/press\/wp-json\/wp\/v2\/tags?post=867"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}